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(Things you wrap in foil) Baked Yams or Sweet Potatoes -400′ oven, holes poked into them with a fork, olive oil rubbed on, wrapped in foil and placed directly on rack for an hour. If your hotel room has a microwave, I learned, that works too. Wrap each poked yam in a paper towel and check [...] Pablove In the LA Times So Honored to have cooked for Pablove Across America http://www.pablove.org/: Feeding Jeff Castelaz and crew as they bicycled across the nation, Oct. 8 – Nov. 21 (photo by chad contreras, thanks chad!) On the way from St. Augustine, Florida to California the gentleman riders ate about 4,000 calories a day. They ate (more or less) 80% carbs, and mainly wheat free. This worked [...] |
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